Cargill owns and operates three state-of-the-art refineries in Port Klang, Kuantan and West Port, and also a jointly owned refinery in Sarawak. We are expanding our vegetable oil processing capacity by building an additional oil refinery in the Port Klang Free Zone.
We manufacture products ranging from palm oil-based bakery fats for use in baking and frying, value added bulk refined oils, packaged palm products as well as specialty fats and oils. We export most of our products and deliver our products to customers at hundreds of locations in over 70 countries around the world.
Our consistent quality and reliable delivery have made us well-known and a trusted partner to our customers worldwide. All our facilities are Kosher and Halal-certified to meet the needs of consumers and customers.
- Palm Oil Products
- Confectionery Fats
- Bakery Fats
- Dairy Fat Replacer
- Cocoa Butter Replacer - Olinera
- Spread Fats - Ocolna
- Frying Solution and Cooking Oils
- Non–Food Application - Starina
Our Commitment to Quality and Food Safety
All our facilities in Malaysia are HACCP accredited and compliant with ISO 9001:2008, ISO 14001:2004 and ISO 22000: 2005, PAS 220: 2008 and FSSC 22000:2010.
Cargill fully supports the Roundtable for Sustainable Palm Oil (RSPO) and its efforts to promote the growth and use of sustainable palm oil throughout the supply chain. We have been an active member since 2004 and have made significant progress in implementing RSPO Principles and Criteria in our businesses.
As of January 2011, Cargill Palm Products Sdn. Bhd. is compliant with RSPO Supply Chain Certification requirements for the supply of RSPO certified sustainable palm oil for Segregated and Mass Balance Supply Chain.
Banner photo courtesy of the Malaysia Palm Oil Council (MPOC)